Green Beans Wrapped in Bacon PDF Print E-mail
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Written by John Keife   
Thursday, 23 June 2011 15:54

Great method of encouraging children to enjoy green beans!

Submitted by:  Maudie Keife



  • 3 cans whole cut green beans, rinsed and drained
  • 1 pound bacon, cut into thirds
  • 1 bottle prepared Italian dressing


  1. Wrap bacon pieces about 4-5 green bean bundles; secure with toothpick
  2. Assemble bundles in bottom of baking dish and sprinkle liberally with Italian dressing
  3. Broil on top shelf of oven for about 5 minutes per side; constantly watching through slightly open oven door

Serves 4-6 (18-20 bundles)


Last Updated on Saturday, 22 August 2015 18:30