Missy Great comfort food for the late fall and winter evenings 9 cans rinsed whole green beans 1 large onion chopped 1 tsp garlic salt ½ tsp dill 1 tsp salt ½ tsp black pepper 1 cup sour cream 2 cans cream of mushroom... 

Great comfort food for the late fall and winter evenings

• 9 cans rinsed whole green beans
• 1 large onion chopped
• 1 tsp garlic salt
• ½ tsp dill
• 1 tsp salt
• ½ tsp black pepper
• 1 cup sour cream
• 2 cans cream of mushroom soup
• 1 cup shredded mild cheddar cheese
• 1 cup of prepared French fried onion bits

1. Combine first 8 ingredients in 1 large or 2 medium-sized baking pans
2. Sprinkle cheese and onion rings on top
3. Bake at 350° for approximately 35 minutes

Serves 16-20