Great recipe that your friends will rave about for weeks to come!

Submitted by:  John Keife

Ingredients:

• 8 ounces Rose’s Lime Juice concentrate
• 24 ounces sweet and sour mix
• 26 ounces tequila (100% blue agave if possible)
• 8 ounces Triple Sec liqueur
• 12 ounces Grand Marnier liqueur
• Lime slices for garnish

Directions:

1. Combine all ingredients into a 3 quart pitcher (or two 2-quart pitchers), stir well and refrigerate at least 3 hours
2. Line rims of margarita glasses with juice of fresh lime; press and turn in bed of coarse Margarita salt
3. Serve on the rocks and garnish with lime slices

Makes 2 ½ quarts, serving 12; for fewer drinks, proportion ingredients accordingly.