Lemon Cookies PDF Print E-mail
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Wednesday, 22 June 2011 00:45

The combination of the fresh citrus flavor and sugary cookie make for a delightful treat!

Created by:  Frances Pelayo

 

 

Ingredients:

  • 2 cups flour
  • 1 ½ sticks butter, softened
  • ½ tsp salt
  • ½ cup powdered sugar
  • 2 cups sugar
  • ¼ cup lemon juice
  • 4 eggs
  • Grated rind from 1 lemon
  • 1 TBS flour
  • ½ tsp baking powder
    Directions:
  1. In a mixing bowl blend flour butter, and salt at medium speed until smooth
  2. Add powdered sugar
  3. Place ingredients into a greased and floured 9” x 12” baking pan, pressing to form a crust
  4. Bake at 350° for 15 minutes, won’t appear fully baked yet
  5. In a mixing bowl blend remaining ingredients until smooth
  6. Pour into crust and bake 20-25 minutes at 350°
  7. Remove and cool, dust with powdered sugar, cut into serving pieces

Makes about 48 cookies

 

Last Updated on Saturday, 23 May 2015 18:39