Apple Cake Ali PDF Print E-mail
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Tuesday, 21 June 2011 19:41

Another variation of the Apple Cake recipe

Ingredients:

  • 1 cup butter
  • 2 cups sugar
  • 4 beaten eggs
  • ½ cup milk
  • 2 cups sifted flour
  • ½ tsp salt
  • 3 tsp baking powder
  • 4 medium size cooking apples
  • 1 cup brown sugar
  • ¼ cup flour
  • ½ tsp salt
  • ½ tsp nutmeg
  • ½ tsp cinnamon
  • ½ tsp allspice
  • 6 butter pats

Directions:

  1. Cream butter and sugar in a mixing bowl
  2. Add eggs and milk, beat until light and fluffy
  3. Sift flour, salt, and baking powder together; add to mixture; beat until well blended
  4. Spread evenly into a 9 x 14” greased pan
  5. Peel and slice apples into thin slices; arrange on top of mixture to totally cover
  6. Mix the brown sugar, ¼ cup flour, salt, and spices until blended; spinkle over the apples and dot with the butter pats
  7. Place into a preheated 375o oven for 40 minutes
  8. Serve warm with a dollop of Kool Whip or whipping cream over each serving

Serves 6-8

 

Last Updated on Sunday, 24 May 2015 15:18