Apple Pie PDF Print E-mail
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Tuesday, 21 June 2011 19:37

Delicious apple pie recipe by Missy's mom.

Submitted by:  Frances Pelayo

Ingredients:

  • 2 TBS butter, softened
  • ¼ cup firmly pack brown sugar
  • ½ cup granulated sugar
  • ¼ tsp salt
  • ¾ tsp cinnamon
  • ¼ tsp nutmeg
  • 2 TBS all-purpose flour
  • 1 can Comstock sliced apples
  • 1 uncooked pie crust package w/strips for top

Directions:

  1. In a mixing bowl combine butter, sugars, salt, cinnamon, and nutmeg, blend until thoroughly combined; remove from mixer
  2. Dust apple slices with flour and very gently fold into sugar mixture
  3. Put entire mix into pie crust, use cut strips to provide traditional crisscross pattern on top
  4. Bake at 425o for 40-45 minutes or until crust is golden brown

Serves 6-8

 

Last Updated on Sunday, 24 May 2015 16:27