Garlic Bread
Written by John Keife
Tuesday, 21 June 2011 17:33
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Can't miss with this garlic bread recipe.  Great with just about anything Italian.

Created by:  John Keife

Ingredients:

  • ½ cup butter, softened
  • ¼ cup grated Parmesan cheese
  • 2 cloves garlic, pressed
  • ¼ tsp dried marjoram
  • ¼ tsp dried oregano
  • 1 16-ounce loaf French bread, cut into 1” slices
  • paprika

Directions:

  1. Combine first 5 ingredients, and spread between bread slices
  2. Reassemble loaf, and wrap in heavy-duty foil; place on baking sheet
  3. Bake at 350° for 20 minutes; open foil and bake additional 5 minutes until crisp and golden
  4. Sprinkle lightly with paprika

Makes 1 loaf

 

Last Updated on Saturday, 23 May 2015 18:18