Easy, cheesy and delicious!

 

 

Ingredients:

• 1 8-ounce package shredded Mexican blend cheese
• ¾ cup mayonnaise
• 1 ½ tsp dried parsley flakes
• 1/8 tsp garlic powder
• 1 16-ounce loaf French Bread, cut in half horizontally

Directions:

1. Combine cheese, mayonnaise, parsley, and garlic powder; stir well; spread evenly on cut sides of bread; place on a baking sheet
2. Bake at 350° for 15-20 minutes or until melted and lightly browned

Spreads on 1 loaf