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Tuesday, 21 June 2011 17:24 |
Easy, cheesy and delicious!
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Ingredients:
- 1 8-ounce package shredded Mexican blend cheese
- ¾ cup mayonnaise
- 1 ½ tsp dried parsley flakes
- 1/8 tsp garlic powder
- 1 16-ounce loaf French Bread, cut in half horizontally
- Combine cheese, mayonnaise, parsley, and garlic powder; stir well; spread evenly on cut sides of bread; place on a baking sheet
- Bake at 350° for 15-20 minutes or until melted and lightly browned
Spreads on 1 loaf
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Last Updated on Saturday, 23 May 2015 18:21 |