Guacamole Dip PDF Print E-mail
Written by   

You might substitute a nice sweet onion, but not the typically pungent yellow onion.  Also best sure to include the fresh cilantro and lemon juice.  They add just a nice fresh lift to the dip.  Enjoy!


  • 1 large ripe avocado, peeled and quartered
  • ½ small white onion, halved
  • 1 small clove garlic, halved
  • 1 tsp lemon juice
  • 1 TBS fresh cilantro
  • ½ tsp Tabasco
  • ½ tsp salt
  • ½ cup mayonnaise
  • 1 small ripe tomato, halved
  • Directions:

    1. Place all ingredients into food processor and pulse until dip consistency is reached; cover and refrigerate for 2 hours before serving
    2. Serve with warm tortilla chips

    Serves 4-6